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Melinda's books

I Am Watching You
The Maid
Hopeless
It Ends with Us
Unmissing
The All New Ball Book Of Canning And Preserving: Over 200 of the Best Canned, Jammed, Pickled, and Preserved Recipes
Ball Complete Book of Home Preserving
Jurassic World: The Official Cookbook
Halo: The Official Cookbook
Ugly Love
Verity
Where the Crawdads Sing
The Moonlight Child
Becky: The Heartbreaking Story of Becky Watts by Her Father Darren Galsworthy
Freed
Drowning in Stars
Behind Her Eyes
The Girl in the White Van
Regretting You
Defending Jacob


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Frozen Lemonade

Chik-fil-a has the most amazing frozen lemonade. The first time I tried it I was in shock. Well, recently hubby got my a Ninja Slush machine and I decided to experiment!! Holy hell am I glad I did!!! This is the best! Give it a try and get your machine here ! You Will Need: 1 Tub Cool Whip, thawed 1 Can Sweetened Condensed Milk 32 Oz Lemonade (I use simply)

Strawberry Glaze

This strawberry glaze can be used for pie fillings, topping on cheesecake, or on top of ice cream! Yummy!! I am sure I will be asked this often so I will answer it now, here.. Yes! You can use; strawberries (as I have), blueberries, blackberries, or raspberries (I have only tried this recipe with these berries, nothing else). 
You Will Need:
1 Cup Organic Fresh Strawberries, cut
1 Cup Organic Sugar
1/2 tsp Organic Vanilla Extract
3 tbsp. Organic Arrowroot 
3/4 Cup Water
Add sugar, water, and strawberries to your pot
Mix a tbsp of water with your arrowroot powder 
Keeping these aside, boil the strawberries for 5 minutes
Add your vanilla and powder mixture and continue to reduce until you research your desire thickness 
I boiled for 10 minutes, stirring often! Remove from heat, and place in fridge to cool completely (this will thicken it up more)
YUM!

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